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- Written by Cheri Frederick
The National Science Foundation has awarded two grants totaling more than $3.6 million to help fund collections-based research in the Purdue Department of Entomology.
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- Written by Jennifer Stewart-Burton
Purdue University's Center for Food and Agricultural Business and Center for Commercial Agriculture have teamed up to present the 2016 National Conference for Food and Agribusiness, focused on two new research initiatives.
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- Written by USDA
Washington, DC - Agriculture Secretary Tom Vilsack today announced 19 grants totaling $36.5 million for research and extension to support American farmers growing fruits and vegetables, tree nuts, dried fruits, horticulture and nursery crops including floriculture. The grants are funded through the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) Specialty Crop Research Initiative, authorized by the 2014 Farm Bill.
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